Catering

Hot Appetizers  |  Cold appetizers  |  Baked specialties  |  Sides  |  Bread  |  Panini
Chicken
 |  Veal  |  Gourmet pasta  |  Salads  |  Desserts
   
Hot Appetizers Half tray Full tray
Mini meatballs

In Bolognese sauce or marinara sauce
50 count
………………………………………………………………………………………………………………………………………………………….
100 count
…………………………………………………………………………………………………………………………………………………………

$40.00
$80.00

 
Boneless buffalo tenders, side of chunky blue cheese
Choose from, Mild, Medium, Hot, Blow torch, Plain, Honey mustard, BBQ, Honey BBQ
Half tray 35 pieces
……………………………………………………………………………………………………………………………………………..
Full tray 50 pieces
………………………………………………………………………………………………………………………………………………

$35.00
$50.00

 
Italian sausage, peppers, onions and Chianti wine ……………………………………………………………………………………………. $40.00 $70.00
Mini Arancini

Fried Arborio rice balls stuffed with fontina cheese, served with marinara
   
     
Cold appetizers    
Shrimp cocktail ………………………………………………………………………………………………………………………………………………..
4lb of jumbo shrimp with homemade cocktail sauce
Market price  
Fresh vegetable tray …………………………………………………………………………………………………………………………………………
Carrots, broccoli, celery, cauliflower, cucumbers and cherry tomatoes with ranch
Serves 8-10
$40.00  
Salami, pepperoni, assorted cheeses and crackers tray …………………………………………………………………………………….
Serves 8-10
$50.00  
Fresh fruit tray …………………………………………………………………………………………………………………………………………………
Cantaloupe, watermelon, honeydew and pineapple
Serves 8-10
$30.00  
     
Baked specialties    
Homemade Lasagna

Ricotta, mozzarella and romano cheese with classic beef ragu
Half tray serves 6-8 
…………………………………………………………………………………………………………………………………………….
Full tray serves 12-14
………………………………………………………………………………………………………………………………………….
Can be picked up hot or cold
$40.00
$70.00
 
Vegetable Lasagna
Ricotta, mozzarella, romano, assorted vegetable and marinara sauce
Half tray serves 6-8 
…………………………………………………………………………………………………………………………………………….
Full tray serves 12-14
………………………………………………………………………………………………………………………………………….
Can be picked up hot or cold
$40.00
$70.00
 
Baked ziti
With ricotta romano and mozzarella cheese, choice of meat or marinara sauce
Half tray serves 6-8 
…………………………………………………………………………………………………………………………………………….
Full tray serves 12-14
………………………………………………………………………………………………………………………………………….

$35.00
$70.00

 
Add Italian sausage …………………………………………………………………………………………………………………………………………. $10.00 $20.00
Baked eggplant
Parmigiana
   
Baked Stuffed eggplant
With ricotta and basil
   
Baked stuffed eggplant
With spinach, roasted red peppers and mozzarella cheese
Half tray serves 6-8 
…………………………………………………………………………………………………………………………………………….
Full tray serves 12-14
………………………………………………………………………………………………………………………………………….

$35.00
$70.00

 
Baked manicotti ……………………………………………………………………………………………………………………………………………….
Stuffed with ricotta and mozzarella
Serves 12 (24 pieces)
Choice of meat sauce or marinara
$50.00  
Baked stuffed shells ………………………………………………………………………………………………………………………………………….
Stuffed with ricotta and basil
Serves 12 (24 pieces)
$50.00  
     
Sides    
Boneless buffalo tenders
Choose from, Mild, Medium, Hot, Blow torch, Plain, Honey mustard, BBQ, Honey BBQ
Half tray 35 pieces
……………………………………………………………………………………………………………………………………………..
Full tray 50 pieces
………………………………………………………………………………………………………………………………………………

$35.00
$50.00

 
Roasted red potatoes with onions and mushrooms …………………………………………………………………………………………… $35.00 $70.00
Potatoes, sausage and vinegar peppers ……………………………………………………………………………………………………………. $40.00 $70.00
Sautéed broccoli ……………………………………………………………………………………………………………………………………………..
With butter shallots and garlic
$20.00 $40.00
Oven roasted oregano zucchini and red bell peppers ………………………………………………………………………………………… $25.00 $50.00
     
Bread    
Garlic bread ……………………………………………………………………………………………………………………………………………………
Serves 10-12
$8.00  
Ciabatta bread ………………………………………………………………………………………………………………………………………………… $2.00 each  
     
Panini    
All paninis served on herb and romano ciabatta bread and pressed    
Italiano pollo

Grilled chicken breast, basil pesto, fresh mozzarella roasted red peppers
   
Herbed Goats Cheese
Kalamata olives, olive oil, fresh basil
   
Chicken Cutlet Milanese
Lemon basil aioli, arugula, tomatoes and red onions
   
Fior di Latte Mozzarella,
Roma tomatoes, basil, extra virgin olive oil
   
Prosciutto Fior …………………………………………………………………………………………………………………………………………………
Di Latte mozzarella, basil and tomatoes with extra virgin olive oil
Trays of 5
$35.00  
     
Chicken    
All chicken entrees are served with penne marinara on the side    
Chicken parmigiana ……………………………………………………………………………………………………………………………………….. $50.00 $90.00
Chicken picatta ………………………………………………………………………………………………………………………………………………..
White wine, mushrooms, capers, lemon and fresh parsley
$50.00 $90.00
Chicken Marsala ………………………………………………………………………………………………………………………………………………
California, Marsala wine, mushrooms, touch of cream
$60.00 $99.00
Penne Chicken and Broccoli ……………………………………………………………………………………………………………………………..
Choose from Garlic and oil or Marinara sauce
$50.00 $90.00
Chicken cacciatore …………………………………………………………………………………………………………………………………………..
Peppers onions mushrooms in tomato sauce
$50.00 $90.00
     
Veal    
All veal entrees served with penne marinara on the side    
Veal Parmigiana ………………………………………………………………………………………………………………………………………………
Breaded veal cutlets, topped with marinara sauce and mozarella
$70.00 $120.00
Veal Marsala ……………………………………………………………………………………………………………………………………………………
California marsala wine, mushrooms, touch of cream
$80.00 $140.00
Veal Picatta …………………………………………………………………………………………………………………………………………………….
White wine, mushrooms, capers, lemon and fresh parsley
$70.00 $120.00
Veal Cacciatore
Peppers, onions, mushrooms in house tomato sauce
   
     
Gourmet pasta    
*Half a Tray feeds 6-18, full tray 10-14
Choice of penne or linguini
   
Bolognese ………………………………………………………………………………………………………………………………………………………
Classic beef ragu
$40.00 $80.00
Squashed Kalamata olives ………………………………………………………………………………………………………………………………..

Garlic, chopped tomatoes, arugula, olive oil, goats cheese
$40.00 $80.00
Baked Potato Gnocchi ………………………………………………………………………………………………………………………………………
Light potato dumplings, baked with tomato sauce, and mozzarella
Add bolognese sauce ……………………………………………………………………………………………………………………………………….
$40.00

$50.00

$80.00

$90.00

Cheese Ravioli …………………………………………………………………………………………………………………………………………………
In house tomato sauce
Add Bolognese sauce ……………………………………………………………………………………………………………………………………….
$40.00

$50.00

$80.00

$90.00

Homemade meatballs in house tomato sauce ……………………………………………………………………………………………………
Our secret recipe
$45.00 $85.00
Sausage Cacciatore …………………………………………………………………………………………………………………………………………

Italian sausage, peppers onions and mushrooms in tomato sauce
$45.00 $85.00
Also available, homemade fusilli and homemade whole wheat radiatore pasta
Add add $15 for half and $30 for full
   
     
Salads    
Garden Salad ………………………………………………………………………………………………………………………………………………….

Iceberg and romaine lettuce, roma tomatoes,red onions, cucumbers, kalamata olives, green bell peppers
$25.00 $45.00
Caesar ……………………………………………………………………………………………………………………………………………………………
Crisp romaine, garlic croutons, romano cheese, our homemade Caesar dressing
$30.00 $50.00
Caprese ………………………………………………………………………………………………………………………………………………………….
Arugula,fresh mozzarella, basil and tomatoes with olive oil and balsamic
$50.00 $90.00
Oven Roasted red beets …………………………………………………………………………………………………………………………………..
Arugula, goat’s cheese and our homemade balsamic vinaigrette
$40.00 $75.00
Antipasto ………………………………………………………………………………………………………………………………………………………..
Bruschetta, artichoke hearts, roasted red peppers, prosciutto, marinated olives, imported grana padano cheese, cherry peppers, cherry tomatoes
$55.00 $99.00
     
Desserts    
Cannoli …………………………………………………………………………………………………………………………………………………………..
Tray of 15
$25.00  
NY cheese cake ……………………………………………………………………………………………………………………………………………….
13 slice cake
$55.00  
Tiramisu …………………………………………………………………………………………………………………………………………………………
15 slice tray
$60.00  
Italian Cookie Tray ………………………………………………………………………………………………………………………………………….. $15.00  
*On premise catering will be charged a 20% administration fee.